Sitting here watching Ice Age with Coy and JoGail and heard one of my all time favorite movie lines....said by the dodo birds....."if you weren't smart anough to plan ahead then doom on you!" Reminded me to try and do a menu plan for this week. This is the last week of school for the girls. Things have been really wild around here lately. I am not going to do a menu plan for this week. Most nights we will settle with cold cereal and enjoy it since it's so hot here. Coy saw a bank sign that said it's 104 degrees today! Coy is set to leave for Austin for a NCLB meeting on Tuesday and return Friday. Then we might have a soccer tournament this weekend, plus a big day Sunday at church.
Speaking of church, i just want to say how much I love our church-the people not necessarily the building. I have always heard that when you are hurting you should draw your strength from your church family. That is definately happening for me right now. It's amazing how a prayer with a prayer warrior can calm me and let me rest. Just knowing others are praying has been comforting to Coy and I. I realize not everyone may feel that way about my church or any church for that matter. But for us it is a source of strength, as I imagine God intended it to be. Thank you from the bottom of our hearts!
~Laurie
Sunday, May 30, 2010
Thursday, May 27, 2010
Hershey Bar Brownie Cake
Wonderfully moist cake from cooks. com . The family enjoyed but the ladies at work REALLY enjoyed it! I need to make one to send to Coy's office.....maybe next week!
HERSHEY BAR BROWNIE CAKE
1/2 c. butter
1 c. sugar
1/2 tsp. salt
4 eggs
1 tsp. vanilla
1 lb. can Hershey syrup
1 c. flour
1/2 tsp. baking powder
6 Hershey bars (thin bars)
Beat butter, then add the rest of the ingredients, except Hershey bars, and pour into greased 13x9 inch pan.
Bake at 350 degrees for 25 minutes.
On hot cake, place Hershey bars on top as needed. Spread the melted candy bars when cooler.
Tastes good just by itself or served with a scoop of vanilla ice cream (hardens candy) or a dollop of real whipped cream.
This recipe is super easy and very moist. Linked to http://www.mommyskitchen.net/
HERSHEY BAR BROWNIE CAKE
1/2 c. butter
1 c. sugar
1/2 tsp. salt
4 eggs
1 tsp. vanilla
1 lb. can Hershey syrup
1 c. flour
1/2 tsp. baking powder
6 Hershey bars (thin bars)
Beat butter, then add the rest of the ingredients, except Hershey bars, and pour into greased 13x9 inch pan.
Bake at 350 degrees for 25 minutes.
On hot cake, place Hershey bars on top as needed. Spread the melted candy bars when cooler.
Tastes good just by itself or served with a scoop of vanilla ice cream (hardens candy) or a dollop of real whipped cream.
This recipe is super easy and very moist. Linked to http://www.mommyskitchen.net/
Sunday, May 23, 2010
Two new recipes!!!!
I am posting two new recipes to fix for out Bosses' luncheon tomorrow. One I had at my baby sister's graduation party.....green bean bundles...and let me tell you they are good and NOT on my diet! (Way too much salt)
Speaking of my diet, it hasn't been going to well lately...I think it's the antibiotic for my sinuses that are throwing it off. And the bad part i sthat I don't think it's working! Headaches are becoming a part of my life again and I do not like it. Please keep me in your prayers so that we know what the next course of treatment should be. I am supposed to go back to the dr for a CT scan on July 1 but I doubt seriously if I will make it that long unless something starts changing. Specifically it's my left sinus right under my eye. That's the same place I got hit with a softball while teachign in Evant. I have always wondered if that has something to do with it. On to my recipes!
http://allrecipes.com/Recipe/Sweet-Green-Bean-Bundles/Detail.aspx
This one is straight from all recipes......
Green Bean Bundles
Ingredients
3 (14.5 ounce) cans whole green beans, drained
1 pound bacon, cut in half
1/2 cup butter, melted
1 cup brown sugar
1 teaspoon garlic salt
Directions
1.Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
2.Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
3.Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
4.Cover with foil and bake for 45 minutes.
Basically these are long green beans wrapped in bacon and topped with butter, brown sugar and some garlic. The butter and brown sugar caremelize making it awesome! I am going to cook them today and then just reheat them tomorrow. They can be eaten with just your hands, too !
The next recipe is one I have not tried.....but I am going to! I'm planning on taking it tomorrow as welll..No it's not on my diet, either!!!
Easy Fruit Salad
Drain two cans fruit cocktail and mix with a small box french vanilla pudding mix. Chill before serving
I am beginning to think of what I need to teach the girls this summer. How to do their own laundry is definately on the list. I am thinking I mam going to write the steps down and post it by the washing machine. Grace may also learn to mop while Joail is vacumming. JoGail already vacumms so it'll just be working with Grace. I love being off and having time to walk with my friends and kind of get caught up around the house. The girls are great about helping, too. I am so blessed!
Speaking of my diet, it hasn't been going to well lately...I think it's the antibiotic for my sinuses that are throwing it off. And the bad part i sthat I don't think it's working! Headaches are becoming a part of my life again and I do not like it. Please keep me in your prayers so that we know what the next course of treatment should be. I am supposed to go back to the dr for a CT scan on July 1 but I doubt seriously if I will make it that long unless something starts changing. Specifically it's my left sinus right under my eye. That's the same place I got hit with a softball while teachign in Evant. I have always wondered if that has something to do with it. On to my recipes!
http://allrecipes.com/Recipe/Sweet-Green-Bean-Bundles/Detail.aspx
This one is straight from all recipes......
Green Bean Bundles
Ingredients
3 (14.5 ounce) cans whole green beans, drained
1 pound bacon, cut in half
1/2 cup butter, melted
1 cup brown sugar
1 teaspoon garlic salt
Directions
1.Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
2.Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
3.Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
4.Cover with foil and bake for 45 minutes.
Basically these are long green beans wrapped in bacon and topped with butter, brown sugar and some garlic. The butter and brown sugar caremelize making it awesome! I am going to cook them today and then just reheat them tomorrow. They can be eaten with just your hands, too !
The next recipe is one I have not tried.....but I am going to! I'm planning on taking it tomorrow as welll..No it's not on my diet, either!!!
Easy Fruit Salad
Drain two cans fruit cocktail and mix with a small box french vanilla pudding mix. Chill before serving
I am beginning to think of what I need to teach the girls this summer. How to do their own laundry is definately on the list. I am thinking I mam going to write the steps down and post it by the washing machine. Grace may also learn to mop while Joail is vacumming. JoGail already vacumms so it'll just be working with Grace. I love being off and having time to walk with my friends and kind of get caught up around the house. The girls are great about helping, too. I am so blessed!
Friday, May 21, 2010
My girls.....and my menu plan for next week
Here's my latest picture of the two! Grace look so tough!! HAHA Her hair looks a little shaggy, too... JoGail is just the cutest thing I have ever seen! Each is so beautiful yet so different. Amazing how God works all that out!
Well we go from one of the busiest weeks last week to one of the slowest this coming week! I think I get to cook a meal most nights this week! I had a hard time coming up with a menu for this coming week, but I think I have one that will work.
Monday night shrimp
Tuesday night chicken with stuffing
Wednesday stromboli
Thursday fish
Friday spaghetti
Off to a soccer tournament tomorrow and hopefully Sunday! Go Lady Destroyers.....
Sunday, May 16, 2010
WOW!!!! What a weekend! I had a wonderful time visitng my baby sister and watching her graduate! We had a chance to catch up in person and go shopping! It was a wonderful experience.
Back to my regular life.....kids, work and watching what I eat! It is finally nice to talk about it! I made it to the halfwya point of my goal.....wow!!!!No I didn't stay on the diet this past weekend, but figured if I was half way to goal I needed a splurge! Here's our schedule this week.....It's a busy, busy one!
Monday Top Ten Banquet (always a favorite)
Tuesday Coy-board meeitng, Grace-soccer practice
Wednesday -church AWANAS awards
Thursday Grace awards ceremony
Friday NOTHING
Saturday Grace-soccer tournament and Coy sports banquet
Not alot of chacnes fro me to cook this week.....summer's coming though and I get to cook lots then!
Back to my regular life.....kids, work and watching what I eat! It is finally nice to talk about it! I made it to the halfwya point of my goal.....wow!!!!No I didn't stay on the diet this past weekend, but figured if I was half way to goal I needed a splurge! Here's our schedule this week.....It's a busy, busy one!
Monday Top Ten Banquet (always a favorite)
Tuesday Coy-board meeitng, Grace-soccer practice
Wednesday -church AWANAS awards
Thursday Grace awards ceremony
Friday NOTHING
Saturday Grace-soccer tournament and Coy sports banquet
Not alot of chacnes fro me to cook this week.....summer's coming though and I get to cook lots then!
Wednesday, May 12, 2010
I am so excited!!!!!
My big secret will be revealed this weekend!!! I can't wait....all I can say is it may not be a BIG deal to alot of people but it is very important to me. This is osmething I have worked very hard for, cried for and prayed for.
I am so excited to get to go see my parents and my baby sister this coming weekend. Yes, I will miss the 3 on 3 soccer tournament. But it will so be worth it. Coy is on his own with JoGail at that tournament in Mabank this weekend. Great bonding time for them! I'm sure I wll text him like crazy, though! He had enough girls from his team want to play so he is coaching 2 teams. I'm thinking he will be too busy to really miss me. But I will miss him and JoGail and Grace!
I am so excited to get to go see my parents and my baby sister this coming weekend. Yes, I will miss the 3 on 3 soccer tournament. But it will so be worth it. Coy is on his own with JoGail at that tournament in Mabank this weekend. Great bonding time for them! I'm sure I wll text him like crazy, though! He had enough girls from his team want to play so he is coaching 2 teams. I'm thinking he will be too busy to really miss me. But I will miss him and JoGail and Grace!
Sunday, May 09, 2010
Two new recipes!!!!
Oh I am in heaven this Mother's Day!!!!! I got to try two new recipes and both worked out! One is a honey lime chicken recipe and the other is a zuchinni recipe! Have I told you how much I love them both????
Honey Lime chicken
1 small package chicken tenders
1/2 cup or more to taste lime juice
1/4 cup honey
Score chicken and marinate overnight. Then place in cast iron skillet and bake at 350 til done. I poured the extra marinade in the pan and bake dthe chicken in all of it and I think it made the fidderence because the chicken was really moist. You could also grill the chicken and even add soy or teriyaki sauce to the marinade. I can't wait to make some chicken salad with this! I think it would make awesome K bobs, too. I will definately make this again!
Broiled Zuchinni Rounds
Slice a zuchinni into rounds. Place on a baking sheet. Spray with spray butter....I used I can't beleive it's not butter... and season. Broil for about 5 minutes. You can also put paremesan cheese on top before you broil. I think these would be awesome dipped in leftover spaghetti or marina sauce !
As I said in my earlier post I have a busy busy week! My secret will be out of the bag soon, people!!!! I can't wait! No we are not expecting.
Honey Lime chicken
1 small package chicken tenders
1/2 cup or more to taste lime juice
1/4 cup honey
Score chicken and marinate overnight. Then place in cast iron skillet and bake at 350 til done. I poured the extra marinade in the pan and bake dthe chicken in all of it and I think it made the fidderence because the chicken was really moist. You could also grill the chicken and even add soy or teriyaki sauce to the marinade. I can't wait to make some chicken salad with this! I think it would make awesome K bobs, too. I will definately make this again!
Broiled Zuchinni Rounds
Slice a zuchinni into rounds. Place on a baking sheet. Spray with spray butter....I used I can't beleive it's not butter... and season. Broil for about 5 minutes. You can also put paremesan cheese on top before you broil. I think these would be awesome dipped in leftover spaghetti or marina sauce !
As I said in my earlier post I have a busy busy week! My secret will be out of the bag soon, people!!!! I can't wait! No we are not expecting.
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