Lauries Kitchen

Tuesday, July 24, 2012

Winner Winner Chicken Dinner!

This dinner is so easy it isn't funny! I got the stuff, threw it together then we went and worked out. Came home to a great smelling and great tasting dinner! It's fairly cheap, too. Everyone liked this, just as it is, so it'll start making our 'rotation' (if there really is such a thing). I stole the recipe off pinterest. There was a picture there and a recipe, but no link. So I'm not sure really where this came from. I just had a thought that this would make a great Sunday lunch. Set the oven timer and come home to a cooked lunch!

Oven Baked Chicken Dinner

4-6 chicken thighs (really any kind of chicken would do)
1 large can Allen green beans (drained really well)
6-8 red potatoes (washed and sliced into equal size peices)
1 stick melted butter
1 package Good Seasons Garlic and Herb dressing mix
13X9 pan

Preheat oven to 350. Spray pan with pam. After draining green beans, line them on one side of pan. Put chicken in a row down the middle. Put sliced red potatoes on the other side. Spread seasoning mix over all, but really focusing on the chicken in the middle row. Pour melted butter over all. Bake at 350 for an hour.

Coy roughly calculated this at 400 calories, that's with getting 2 chicken thighs and 1/2 cup each of the red potatoes and green beans.