Lauries Kitchen

Thursday, June 02, 2011

Easy Chicken Parmesan

My measurements may be a little off in this recipe. I fed the family spaghetti and then tried this recipe with the leftovers. It was good!!! and not too difficult!!!

chicken breasts
italian bread crumbs
2 eggs
cooked spaghetti
spaghetti sauce
mozz cheese

Pam spray a baking dish. Preheat oven to 350.
Pat chicken dry then dip in eggs then bread crumb.
Place in pan and bake until chicken is done-depending on how much chicken about 30 mins at 350.
Take chicken out of baking dish and let rest on a plate.
Put cooked spaghetti n baking dish and pour sauce over. Put chicken back in pan. Heat in oven. When almost ready to eat, put mozz on top of chicken and heat til cheese melts.